How do you avoid buying a crappy Gelato maker?
Below, we’ve listed 5 key points to consider plus the #1 mistake.
Find out which Gelato Machine is the best for you, but first what is Gelato, and why Gelato should not be made in an ice cream maker?
Gelato is an Italian treat similar to ice cream, but different in very key points.
What makes Gelato Different than Ice Cream?
- Ice Cream is made with…cream. Gelato reverses the mix and is made from milk thus having way less fat.
- Gelato is more densely made while ice cream has air whipped into it, so a Gelato packs a more flavorful taste with each bite.
- Gelato can be made without any cream or eggs.
- Gelato doesn’t have to be stored at such a cold temperature as ice cream so you can prevent freezing.
- A Gelato Machine can make Gelato much more fresh than an ice cream machine.
- Gelato can be easier to make.
Things to Look for in a Great Gelato Machine
A quality Gelato Maker will make…well…quality Gelato.
It makes sense, but we sometimes go for the less expensive to save a few bucks, but in the long run, we end up kicking ourselves because we get stuck with something sub-par.
So with a Gelato Machine, look at the options out there, but remember that you get what you pay for.
If you get a quality Gelato Maker, you’ll enjoy high-class Gelati (plural for Gelato) and use your Gelato machine over and over to make a quick and easy dessert.
So keep these things in mind when selecting a Gelato Machine:
1. Get a Self-Refrigerating Gelato Maker
A self-refrigerating Gelato machine will refrigerate your Gelato as it slowly turns the mix to the right consistency. It’s no fun to make a mix and then have to refrigerate it for hours before being able to use.
When you use a self-refrigerating Gelato machine, your Gelato can be ready to eat in 20-30 minutes, so you can set the machine going, sit down to eat dinner, and the dessert will be ready in no time.
The quick creation time means that it’s an easy treat to whip up in a snap if you have some unexpected company that you want to impress but don’t have much time available to you.
Some ice cream makers or recipes call for freezing your ice cream overnight, but with Gelato, you can be ready in 20 minutes. It’s great!
2. Get a Gelato Machine for Gelato
Can you make Gelato with an ice cream maker…yes….but we’re not talking about just making Gelato, we’re talking about making Great Gelato, and to make great Gelato, use the tool that’s made for making Gelato.
By using a Gelato machine, your Gelato will taste fresh, and be at the right temperature, and have the right consistency.
Part of the process of making ice cream is the inclusion of a lot of air into the mix.
Ice cream is fluff compared to a good Gelato that is more dense and flavorful. A Gelato machine will create the right consistency and texture for your Gelato.
3. Get a Quiet & Sturdy Gelato Machine
You’ll find as price goes up, so does the sweet sound of silence. The more expensive Gelato Makers are generally much more quiet and sturdy.
Quiet-ness (sorry, can’t think of a better word right now) and sturdiness may or may not be an important point for you, but if you have company over and you want the machine working while the company is there during dinner, you’ll appreciate a Gelato Maker that is much more quiet than the other types out there.
4. Capacity & Machine Size
Again, as you go up in price, generally so does the capacity. You’ll find that a 1.2 to 1.5 quart capacity for a Gelato maker is somewhat standard.
Although, there are some gems that have more than a quart capacity for a good price.
Regarding Machine size, think about how you’d like to use the machine. Some of the higher quality machines are actually more compact than their less expensive counterparts.
The smaller size means that you can more easily take the machine with you when visiting friends or family. Why would you do this? Taste the Gelati it can make, and then you’ll know why.
The smaller machines tend to get used more often because they’re easier to store, easier to get out and use rather than having to lug around a larger machine that you have trouble storing.
5. Italian Designed/Made
Gelato comes from Italy, and thus the Italians know Gelato the best.
A great Gelato machine comes from an Italian based company such as DeLonghi or others.
As an added point, your Gelato maker will probably come with a recipe book, try the different recipes, but branch out and try some other flavor combinations.
You will probably find a lot of Italian recipes out there, but don’t be afraid to make your own.
How do you avoid the number one mistake when purchasing a Gelato Machine?
That’s an easy one, and hopefully, you’ve been able to spot it. The number one mistake when purchasing a Gelato Maker is to purchase an ice cream machine and try to make Gelato with it.
Think about it, if you want to clean your carpet, you use a vacuum, not our hard floor cleaner. They’re both great tools, but each is made for a specific use and purpose. You can use our hard floor cleaner on the carpet, but it just isn’t going to turn out right. The right tool gets the job done best.
Now there are some higher quality makers that try to do both, and the higher the price, the better the machine will be able to do both. Just consider that the more specialized the maker, the better it will be at what it does.
If there were a second part to the number one mistake, it would be buying a low quality Gelato Maker. A high quality Gelato Maker will make great Gelato, just check out the reviews on Amazon for backup on this one for the Gelato makers below.
Popular Models to Choose From
Below are other popular models under $360. Our favorite is the DeLonghi GM6000 because of its mid price range, its sleek design, and its capacity is larger about 1.25 quarts. It’s hands down the best gelato maker. As of this writing, Amazon.com has a video you can watch on the page of the DeLonghi in action with a link under their main picture.
The Cuisinart ICE-100
Another option in this price range by Cuisinart, the Cuisinart ICE-100 Compressor Ice Cream and Gelato Maker at a little lower price.
Since the Cuisinart also has a compressor similar to the Delonghi gelato maker, you don’t have to put the ice cream or gelato container in the freezer.
The Whynter ICM-200LS
The Whynter ICM-200LS is a great Ice-Cream Maker for about the same price as the Cuisinart. It can be used to make Gelato and what sets it above the Cuisinart is the capacity.
The Cuisinart will produce 1 to 1.5 quarts of ice cream or gelato. The Whynter can produce 2.1 quarts–almost twice as much!
If you’re looking to make dessert faster for larger groups, the Whynter is a great way to go.
The Whynter is not made specifically for Gelato, so if you’re really looking for a specialized Gelato maker, the Delonghi (pictured further below) is the way to go.
Other more pricier options exist which you can check out here >> Breville vs Lello vs Delonghi Gelato Machines.
We like the DeLonghi over because of its size, quiet operation, design, and price.
Gelato is a different type of dessert, it’s novel, and perhaps a bit sophisticated, and the DeLonghi Gelato Maker’s design really looks great and makes great Gelato.
Read our review of the DeLonghi Gelato Machine or view other reviews on Amazon.com.
Clicking in the images will take you the page on Amazon.com where you can read the reviews about the machine.
Customer Reviews of the DeLonghi Gelato Maker on Amazon